What’s for Dinner? Easy Weeknight Cooking
What’s for Dinner? Easy Weeknight Cooking
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Saturday, October 17th, 10am to 12pm, $65 Per Person, Instructors Shannon and Chris Smith of Ground Ops Bakery, Demonstration
Good food doesn’t have to mean spending all evening in the kitchen! Discover how to turn simple ingredients into a satisfying dinner with approachable recipes designed for busy weeknights. You’ll pick up time-saving techniques, flexible ideas, and plenty of inspiration for answering the never-ending question: “What’s for dinner?” This is one class you’ll be glad you took the next time 5 o’clock rolls around.
Menu: Grandma's Eggplant Casserole, One Skillet Tuscan Chicken and Orzo, Mascarpone Cheesecake Cups with Lemon Shortbread and Raspberries
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Alcohol Policy
Guests 21 and older will enjoy one complimentary glass of wine with our evening classes, along with water. Additional wine may be purchased by the glass. Please note that outside alcohol is not permitted, and wine service is not available during Saturday morning classes.
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Food Allergies
If anyone in your party has a food allergy, please email us at info@brownskitchen.com so we can notify our culinary instructor and staff. Special accommodations, such as vegetarian or gluten-free substitutions, may be available upon request; however, requests made within 48 hours of the class may not be able to be met.
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Class Cancellations
Due to limited seating, we request that you cancel at least 48 hours before the scheduled class. This gives us the opportunity to fill the seat(s). To cancel, please call (850) 385-5665. If you have to cancel your reservation, we will provide either a refund or a store credit via gift card. You may use the store credit towards any future class or products in the store. However, if you do not cancel prior to the 48 hours, we cannot offer a refund.
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Waitlist Policy
If the class you are interested in attending is sold out, please fill out the "Email Me When Available" form which can be found beneath the "Sold Out" symbol for the class. The waitlist does not guarantee a seat and available seats are first come first serve. You will receive an email if a seat becomes available.
Browns Kitchen is the only retailer in Tallahassee that carries Nora Fleming. We have a wide selection of stoneware, melamine, and maple serveware. We also carry Nora's adorable interchangeable minis, including the licensed FSU, UF, and UA football helmets.
"I love Browns! They have a great variety of kitchen tools but also fun gifts. Highly recommend the classes; I've been to several and loved each one! The recipes are always easy enough to recreate and the wine pairings are extra fun!"
-Rachel Amy
Knife Sharpening
Browns Kitchen offers knife sharpening at 75¢ per inch of the blade. We are able to sharpen most kitchen knives, including serrated blades. We are unable to sharpen scissors, pocket knives, and ceramic blades. When you bring your knives in, a team member will do a brief knife consultation where they examine the knife brand, style, and existing condition to assess if we are able to sharpen your knives using our equipment. We try our best to have a 24 hour turnaround time, but it can take up to 48 hours.