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It's Pie Season Y'all

It's Pie Season Y'all

Ticket Type
Regular price $67.65 USD
Regular price Sale price $67.65 USD
Sale Sold out
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Tuesday, November 19th, 6pm-8pm, $65 per person, Chef Nikki Pettineo, Demonstration

In this class, Chef Nikki will show you how to make buttery, flaky pie crusts filled with sweet or savory classics! She’ll even show you how to modify your crust to use brown butter for a extra depth of flavor. Pie making is one of our most requested classes, so you won’t want to miss out!

Menu: All American classic - Baked Apple Pie with Lattice Crust, Pub classic - Steak and Guinness Pie with Brown Butter Crust, Fresh made Chantilly Crème

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  • Class Cancellations

    ​​Due to limited seating, we request that you cancel at least 48 hours before the scheduled class. This gives us the opportunity to fill the seat(s). To cancel, please call (850) 385-5665. If you have to cancel your reservation, we will provide either a refund or a store credit via gift card. You may use the store credit towards any future class or products in the store. However, if you do not cancel prior to the 48 hours, we cannot offer a refund.

  • Waitlist Policy

    If the class you are interested in attending is sold out, please fill out the "Email Me When Available" form which can be found beneath the "Sold Out" symbol for the class. The waitlist does not guarantee a seat and available seats are first come first serve. You will receive an email if a seat becomes available.

Browns Kitchen is the only retailer in Tallahassee that carries Nora Fleming. We have a wide selection of stoneware, melamine, and maple serveware. We also carry Nora's adorable interchangeable minis, including the licensed FSU, UF, and UA football helmets.

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"I love Browns! They have a great variety of kitchen tools but also fun gifts. Highly recommend the classes; I've been to several and loved each one! The recipes are always easy enough to recreate and the wine pairings are extra fun!"

-Rachel Amy

Knife Sharpening

Browns Kitchen offers knife sharpening at 75¢ per inch of the blade. We are able to sharpen most kitchen knives, including serrated blades. We are unable to sharpen scissors, pocket knives, and ceramic blades. When you bring your knives in, a team member will do a brief knife consultation where they examine the knife brand, style, and existing condition to assess if we are able to sharpen your knives using our equipment. We try our best to have a 24 hour turnaround time, but it can take up to 48 hours.