From Thanksgiving to Christmas - One Recipe, Several Ways.
From Thanksgiving to Christmas - One Recipe, Several Ways.
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Tuesday, October 20th, 6pm to 8pm, $65 Per Person, Chef Katie Hopkins, Demonstration
Holiday entertaining doesn’t have to mean starting from scratch for every gathering! In this festive class, you’ll learn how a handful of versatile recipes and make-ahead components can take you from Thanksgiving dinner to Christmas brunch and everything in between. Discover how to transform the same chutneys, compound butters, spiced nuts, and other holiday staples into completely different dishes throughout the season. It’s all about cooking smarter, entertaining easier, and still putting something impressive on the table.
Menu: Puff Pastry Bites with Cranberry-Pear Chutney, Brie, and Spiced Nuts, Cranberry & Rosemary Pork Loin with a Spiced Glaze, Apples, and Herb Butter Potatoes, Pull Apart Bread Rolls with Herb Butter, Baked French Toast with Cranberry-Pear Chutney, Whipped Mascarpone, and Spiced Nuts, and Festive Holiday Popcorn with Herb Butter & Spices
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Alcohol Policy
Guests 21 and older will enjoy one complimentary glass of wine with our evening classes, along with water. Additional wine may be purchased by the glass. Please note that outside alcohol is not permitted, and wine service is not available during Saturday morning classes.
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Food Allergies
If anyone in your party has a food allergy, please email us at info@brownskitchen.com so we can notify our culinary instructor and staff. Special accommodations, such as vegetarian or gluten-free substitutions, may be available upon request; however, requests made within 48 hours of the class may not be able to be met.
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Class Cancellations
Due to limited seating, we request that you cancel at least 48 hours before the scheduled class. This gives us the opportunity to fill the seat(s). To cancel, please call (850) 385-5665. If you have to cancel your reservation, we will provide either a refund or a store credit via gift card. You may use the store credit towards any future class or products in the store. However, if you do not cancel prior to the 48 hours, we cannot offer a refund.
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Waitlist Policy
If the class you are interested in attending is sold out, please fill out the "Email Me When Available" form which can be found beneath the "Sold Out" symbol for the class. The waitlist does not guarantee a seat and available seats are first come first serve. You will receive an email if a seat becomes available.
Browns Kitchen is the only retailer in Tallahassee that carries Nora Fleming. We have a wide selection of stoneware, melamine, and maple serveware. We also carry Nora's adorable interchangeable minis, including the licensed FSU, UF, and UA football helmets.
"I love Browns! They have a great variety of kitchen tools but also fun gifts. Highly recommend the classes; I've been to several and loved each one! The recipes are always easy enough to recreate and the wine pairings are extra fun!"
-Rachel Amy
Knife Sharpening
Browns Kitchen offers knife sharpening at 75¢ per inch of the blade. We are able to sharpen most kitchen knives, including serrated blades. We are unable to sharpen scissors, pocket knives, and ceramic blades. When you bring your knives in, a team member will do a brief knife consultation where they examine the knife brand, style, and existing condition to assess if we are able to sharpen your knives using our equipment. We try our best to have a 24 hour turnaround time, but it can take up to 48 hours.