Festive French Feast: An Elegant Holiday Menu Creation
Festive French Feast: An Elegant Holiday Menu Creation
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Tuesday, November 4th, 6pm-8pm, $65 per person, Chef Felisha Nicholson, Demonstration
Step into the warmth of the season with a refined culinary experience that marries timeless technique with the season's most luxurious flavors. This class will guide you through creating an elegant menu that balances richness, depth, and seasonal brightness. From mastering delicate pastry and roulade technique to crafting a show-stopping mousse, you’ll gain skills that elevate both presentation and flavor.
Menu: Caramelized Onion & Gruyere Tartlet, Herb-Crusted Chicken Roulade with Goat Cheese and Spinach with Roasted Rainbow Carrots and Sweet Potato Medley, and a Velvety Pumpkin Mascarpone Mousse with a Gingersnap Crumble, Sparkling Pear and Ginger French 75 Cocktail
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Alcohol Policy
Guests 21 and older will enjoy two complimentary glasses of wine with our evening classes, along with water. Please note that outside alcohol is not permitted, and wine service is not available during Saturday morning classes.
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Food Allergies
If anyone in your party has a food allergy, please email us at info@brownskitchen.com so we can notify our culinary instructor and staff. Special accommodations, such as vegetarian or gluten-free substitutions, may be available upon request; however, requests made within 48 hours of the class may not be able to be met.
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Class Cancellations
Due to limited seating, we request that you cancel at least 48 hours before the scheduled class. This gives us the opportunity to fill the seat(s). To cancel, please call (850) 385-5665. If you have to cancel your reservation, we will provide either a refund or a store credit via gift card. You may use the store credit towards any future class or products in the store. However, if you do not cancel prior to the 48 hours, we cannot offer a refund.
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Waitlist Policy
If the class you are interested in attending is sold out, please fill out the "Email Me When Available" form which can be found beneath the "Sold Out" symbol for the class. The waitlist does not guarantee a seat and available seats are first come first serve. You will receive an email if a seat becomes available.
Browns Kitchen is the only retailer in Tallahassee that carries Nora Fleming. We have a wide selection of stoneware, melamine, and maple serveware. We also carry Nora's adorable interchangeable minis, including the licensed FSU, UF, and UA football helmets.
"I love Browns! They have a great variety of kitchen tools but also fun gifts. Highly recommend the classes; I've been to several and loved each one! The recipes are always easy enough to recreate and the wine pairings are extra fun!"
-Rachel Amy
Knife Sharpening
Browns Kitchen offers knife sharpening at 75¢ per inch of the blade. We are able to sharpen most kitchen knives, including serrated blades. We are unable to sharpen scissors, pocket knives, and ceramic blades. When you bring your knives in, a team member will do a brief knife consultation where they examine the knife brand, style, and existing condition to assess if we are able to sharpen your knives using our equipment. We try our best to have a 24 hour turnaround time, but it can take up to 48 hours.