{"product_id":"what-s-for-dinner-easy-weeknight-cooking","title":"What’s for Dinner? Easy Weeknight Cooking","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cb id=\"docs-internal-guid-02e10c2d-7fff-6d02-e982-043f436a5e5c\"\u003eSaturday, October 17th, 10am to 12pm, $65 Per Person, Instructors Shannon and Chris Smith \u003c\/b\u003e\u003cstrong\u003eof Ground Ops Bakery, Demonstration \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGood food doesn’t have to mean spending all evening in the kitchen! Discover how to turn simple ingredients into a satisfying dinner with approachable recipes designed for busy weeknights. You’ll pick up time-saving techniques, flexible ideas, and plenty of inspiration for answering the never-ending question: “What’s for dinner?” This is one class you’ll be glad you took the next time 5 o’clock rolls around.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMenu: Grandma's Eggplant Casserole, One Skillet Tuscan Chicken and Orzo, Mascarpone Cheesecake Cups with Lemon Shortbread and Raspberries\u003c\/strong\u003e\u003c\/p\u003e","brand":"Event","offers":[{"title":"General Admission","offer_id":49553812979971,"sku":null,"price":68.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/2317\/6195\/files\/DP-Creamy-Tuscan-Chicken-1-wbpl-mediumSquareAt3X.jpg?v=1788371284","url":"https:\/\/brownskitchen.com\/products\/what-s-for-dinner-easy-weeknight-cooking","provider":"Browns Kitchen","version":"1.0","type":"link"}