{"product_id":"brunch-amp-learn-sunday-serendipity-in-sardinia","title":"Brunch and Learn: Sunday Serendipity in Sardinia","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSunday, July 19th, 1pm - 2:30pm, $65 per person, Chef Rich Yahney, Demonstration\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTransport yourself to the island of Sardinia in this class inspired by the bold, rustic flavors of Italian coastal cooking. You’ll enjoy a menu featuring hearty Zuppa Fagioli with Fregola, traditional Malloreddus with sausage, saffron, and tomato sauce, and Seadas, a beloved Sardinian pastry filled with aged Pecorino cheese and finished with sweetness. Along the way, guests will sip on a refreshing Murto Spritz Cocktail while learning about the regional ingredients, traditions, and techniques that make Sardinian cuisine so unique. Sit back, relax, and enjoy an evening of incredible food, wine-country flavors, and culinary storytelling. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMenu: Zuppa Fagioli with Fregola, Malloredus (Gnocchi with Sausage, Saffron, and Tomato), Seadas (Sweet pastry stuffed with Aged Pecorino Cheese), Murto Spritz Cocktail\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Event","offers":[{"title":"General Admission","offer_id":48260858577155,"sku":null,"price":68.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0637\/2317\/6195\/files\/Spicy-Italian-Sausage-Gnocchi-Ragu0836.jpg?v=1779897714","url":"https:\/\/brownskitchen.com\/products\/brunch-amp-learn-sunday-serendipity-in-sardinia","provider":"Browns Kitchen","version":"1.0","type":"link"}