2551 Capital Circle NE  
Tallahassee, FL 32308,
850-385-5665 
Hours:  Mon-Fri 10am-6pm,  
              Sat 9am-5pm



Calendar of Events

   Minimize
THANKSGIVING FAVORITES
Start Date/Time: Saturday, November 17, 2018 10:00 AM
End Date/Time: Saturday, November 17, 2018 12:00 PM
Recurring Event: One time event
Importance: Normal Priority
Description:


THANKSGIVING FAVORITES


Saturday, November 17th – 10am-12pm, $40 Per Person,
Chef Nikki Pettineo, Demonstration Style


In this class you will learn how to properly brine and roast a turkey, resulting in the juiciest turkey possible!  We will also use the pan drippings to make a classic Thanksgiving turkey gravy, and unlock the mysteries of the "do's and don'ts" in sauce technique.  Our cranberry chutney will be a twist on the old classic cranberry sauce, which will certainly please your guests. Tired of dry ole' stuffing from a box?  In this class you will learn how to make Chef Nikki's famous sausage and apple cornbread stuffing so you can kick that box to the curb! And finally, we will make homemade eggnog to kick off they Holiday Season!


Menu:  Roasted Turkey with Pan Gravy, Cranberry Chutney, Sausage and Apple Cornbread Stuffing, Homemade Eggnog


 

Please call 850.385.5665 to Book.  Payment Due at Time of Booking

Cancellation Policy   Payment Due at Time of Booking. You may cancel your registration for a class up to 48 hours in advance of the class start time and receive a full refund or transfer to another class of equal value.  No refund or exchanges will be given on classes that are cancelled less than 48 hours prior to the class.


Owned by Brentley On Friday, October 19, 2018

Export to Desktop Event:  Single  

 Return         

Copyright 2010 Browns Kitchen |Privacy Statement|Terms Of Use|Login|
Internet Marketing, Website Design and Site Maintenance by E-Vantage Tallahassee